Formosa Lapsang Souchong Black Loose Leaf Tea

Prepared in a unique, traditional process. The leaves are withered over pine and oak fires and then pan fired, hand rolled, then pressed in wooden barrels and covered in  cloths. After the fermentation process is complete the leaves are rolled again and hung in bamboo baskets over burning pine boughs to dry. This extensive process provides the Smoky flavour and the high quality leaves makes Formosa Lapsang one of the world's finest teas.

TEA INGREDIENTS: Luxury Black Tea 

ORIGIN: Nantou County, Taiwan. Grown: 1000ft to 2000ft. above sea level 

CAFFEINE:  Approx between 27- 35mg per cup     

AROMA: Smokey with hints of pine 

LEAVES: Formosa Lapsang 

COLOUR: Tending bright, orange highlights 

TASTE: Smooth and full of flavour with hints of pine and oak fire.  

WELL BEING: Invigorating 

CAFFEINE CONTENT: Moderate 

STRENGTH: Medium Bodied 

FLAVOUR: Smokey 

Postal Weight Standard 0.130kg

Postal Weight Sample 0.030kg