Cremino Gianduiotto Chocolate

Gianduiotto -  A chocolate celebrating the unique and flavoursome taste of Piedmont hazelnuts, which are ground into a soft, delicious paste. The Classic Gianduiotto is indeed a pure Gianduja chocolate, made with a minimum of 32% Piedmont hazelnuts. 

Gianduja' Nut Milk Chocolate (Cocoa Solids: 21,2% Min., MILK SOLIDS: 15,7% Min., HAZELNUT PASTE: 33%). 

GLUTEN-FREE INGREDIENTS: Piedmont HAZELNUT paste 33.0%, Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. 

 MAY CONTAIN TRACES OF OTHER NUTS